The Health Danger of Trans Fats

The Diet SolutionThey’ve been linked to obesity, heart disease, diabetes, cancer, and more. Even small quantities of as little as 1 to 2 grams of trans fats/day have been shown in studies to be dangerous.

For comparison, if you eat a normal order of fries at a fast food joint or any restaurant, you can easily get 5 grams or more of trans fats. Now if as little as 1 gram daily can be dangerous to your health, imagine what you’re doing to yourself with 5 grams?and that was only the fries! What about all of the cookies, cakes, chicken fingers, donuts, and other stuff people eat on a regular basis?

Some people are getting more than 20-30 grams of trans fats every day and don’t even realize that they’re slowly killing themselves with this crap.

If you care about your health, check the ingredients of everything you buy, and if you see partially hydrogenated oils of any kind, margarine, or shortening, protect yourself and your family by choosing something else. If I were asked to pick one thing that is most harmful to our health that is used in our food supply, it would be the artificial trans fats by a landslide. They are simply THAT dangerous that they must be avoided.

The FDA mandated that all food manufacturers show the quantity of trans fat on all labels starting back in January 2006. However, they can still claim that their product is “trans fat free” or “no trans fat” if it has 0.5 grams of trans fat or less per serving according to regulations in the US. So all they do is reduce the serving size portion small enough so that it has 0.5 grams of trans, and they can claim “no trans fat”. Don’t trust them! You must inspect the ingredients for yourself to know if it’s free of hydrogenated oils, margarine, or shortening.

Avoid anything deep fried: including tortilla chips, potato chips, French fries, donuts, fried chicken, chicken nuggets, etc. It’s all fried in hydrogenated or refined oils?most of the time using cheap oils like cottonseed or soybean oil.

Sticking to skim milk is probably the best option.

If you use butter for cooking, cultured organic butter is the best option, never use processed oils.

Click Here to learn more about health danger of trans fats …

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